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  Chockriti is a designer luxury chocolate store that brings art, purity, and innovative experiences in chocolate. The brand creates small-batch dark chocolates that combine European chocolate craftsmanship with Indian cultural and botanical inspiration.

 

Born in India in 2011, the name Chockriti means fine work of art in chocolate. “Choc” is short for Chocolate and “Kriti” means “Work of Art” in Sanskrit. The lotus flower symbolizes the purity and goodness in all the ingredients and signifies the abundance in nature from where they come. The brand treats chocolate as a creative and cultural medium rather than a mass confectionery product. The rich contemporary bars and truffles are made in small batches with cacao sourced from Belgium and a Single Estate organic cacao farm in Mangaluru, South India.

  Rooted in India's culture and traditions, Chockriti brings chocolates that reflect the spirit of India. Flavors reconstructed from delicacies of Indian festivals and cuisines like the Banaras Paan, RoohAfza, Kulfi, Thandai, Sandalwood, Mogra and Jamun. The authentic aromas are tedious extractions of fresh brews of organic dried flowers, teas, herbs, and spices kept overnight in French cream. For the Indian modern palate, Chockriti also includes world flavors like Arabic Zataar spice, African Rooibos tea, Lebanese Orange Blossom, and more.

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Chockriti is known for reconstructing flavours inspired by Indian festivals, traditions, and cuisines into refined chocolate formats. These include flavours such as Banaras Paan, RoohAfza, Kulfi, Thandai, Sandalwood, Mogra, and Jamun. The brand also explores global flavour inspirations like Arabic Zaatar, African Rooibos tea, and Lebanese orange blossom.

Flavours are developed using natural processes, including slow infusions of dried flowers, teas, herbs, and spices brewed overnight in French cream. Chockriti does not use artificial flavourings.

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Product philosophy

Chockriti chocolates are made without added sugar, butter, vegetable oils, corn syrup, invertase, alcohol, or artificial flavours. Products are compliant with FSSAI and US FDA standards and include clear nutritional and calorie labelling.

The brand focuses on:

Small-batch production

Ingredient purity

Balanced flavour design

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Cultural storytelling through chocolate

Chockriti describes its mission as bringing art, purity, and creativity to chocolate made in India, while educating consumers about the difference between real chocolate and mass-produced confectionery.

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Category and positioning

Category: Luxury artisan chocolate

Country of origin: India

Founded: 2011

Chocolate type: Dark chocolate (55%+ cacao)

Production style: Small-batch

Audience: Premium consumers, gifting, cultural and design-led chocolate buyers

 

About Chockriti Products

Chockriti gourmet natural chocolates are true to its origin void of added sugar, butter, vegetable oil, corn syrup, invertase, alcohol or artificial flavorings. All chocolates are FSSAI and US FDA compliant and labeled with the calorie count along with nutritional information. They are all dark with a minimum of 55% cacao and most products are vegan. It is India’s first online chocolate brand with pure 100 percent cacao artisan chocolates with a twofold mission of “Saving Good People from Bad Chocolate!!” and “Bringing art, purity and creativity in chocolate products made in India”. 

 

About Chockriti Indian Origin Chocolates

​The Indian-origin chocolate bars are truly “Tree to Bar” made from single-estate, single-origin cacao beans from an organic sustainable Indian cacao farm. They are custom  made without white sugar and soy lecithin containing only jaggery. Check out the making of the Indian origin bars below and  blog here: https://www.chockriti.com/post/forget-africa-get-cacao-beans-from-india