Sea Salt Caramel (55%)
Small batch artizan ganache bar filled with homemade caramel of Sulphurless organic sugar, Cacao butter, and desert salt
Ingredients for 55% Fine European cacao (55%), Cacao butter, Natural Sugar, UHT cream, Organic Sulphurless Sugar, Soya emulsifier, and Natural Vanilla.
Zero Additives No butter, vegetable oil, corn syrup, invertase or artificial flavours
Nutrition Information: for 55%
Net Wt. 50g
Calories per bar 220 kJ
Serving per bar 2
Calories per serving 110 KJ
Serving size 25g
Qty. per 25 g
Refrigerate in an air and moisture tight container. A white film can sometimes appear due to temperature changes however please note the chocolate is good to eat with no effect on quality.
Best before six months of manufacturing date.
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We prefer to make the products fresh as possible.