This Bean to Bar chocolate is organically grown Indian cacao from a single estate and origin from the oldest organic farm in Mangaluru, with only two ingredients- pure cacao and pure Palmyra Palm Jaggery. They is no Soy Lecithin or Vanilla added.
Turkish Coffee 65%
Ingredients: Organic Indian Cacao (65%), Organic Cacao butter, Organic Palmyra Jaggary, pure natural coffee and cardamom extracts.
This chocolate is dark bitter and less sweet than the 55% Belgian Cacao Chockriti products.
Turkish Coffee 65% (Organic Indian Cacao)
We prefer to make the products fresh as possible.
Calories per bar 220 kJ
Serving per bar 2
Calories per serving 110 KJ
Serving size 25g
Qty. per 25 g